Super Easy Blender Pie

Recipe for those who love to dare with practicality and speed in preparation. Learn how to make a Super Easy Blender Pie and be surprised by how simple it is to assemble.

Excited to learn this recipe? In other words, keep reading the post and see how simple it is. So, to learn how to prepare this savory snack, check out the list of ingredients below. 

Blender Pie Ingredients

Pasta

• 2 cups of milk
• 1 cup of oil
• 3 eggs 
• 2 ½ cups of wheat flour
• 1 tablespoon baking powder
• salt

Filling

• 1 cooked and shredded chicken breast
• 2 cups grated mozzarella cheese

Super Easy Preparation Method

1. First, to make the pie, start by blending the liquid ingredients in a blender: eggs, oil and milk.
2. Then add the wheat flour and mix well.
3. After that, grease the baking tray.
4. Pour some batter into the greased baking dish.
5. Sprinkle the chicken to use as a filling, sprinkle the mozzarella on top.
6. Finally, place the remaining dough on top.
7. With the oven preheated to 180 degrees, let the pie bake for about 40-50 minutes, until the dough is golden.
8. Serve immediately, or if you prefer, let it cool.

You certainly trust this step by step, making dough with the help of a blender is not for every recipe, right?

However, before finishing, it is important to know that the filling of the pie can be an extremely personal choice. Cheese, meat, pepperoni, as you will see in the origin story of the savory dish below. However, there are those who prefer even the following guava sweets or chocolate – these are just some of the countless possibilities, be creative, this savory treat is so versatile that it has already become sweet.

About the Blender Pie

Recipes that only need the basics to do the hard part are the best. In short, the Blender Pie It is one of those recipes that demystifies the taboo of the difficulty of preparing the dough for the traditionally known pie. Therefore, this recipe was designed for inexperienced people, who do not have skills with dough, but have always wanted to try their hand at pie.

The darling of family parties and get-togethers, there is always that special aunt who knows how to make the perfect pie, but only makes it at very special events because of the difficulty of preparing the dough. And don't be put off by that, with the step-by-step guide below you will see how practical this recipe is and will earn you many compliments.  

A little history

Furthermore, an interesting fact is that this snack originated in Portugal in the Middle Ages and was called Portuguese pastelão. It had a filling of different flavors, such as tuna and seafood, as well as meat and chicken.

In the 19th century, it became quite popular in the city of Rio de Janeiro, with flavors such as hearts of palm and shrimp. Therefore, it is interesting to note that the snack became as popular here as it was in its country of origin, and it is very easy to find it for sale in many establishments and cafes.

In short, it is important to understand the origin of some foods, they often provide much more inspiration for cooking or trying to learn how to make a new dish.

Did you like the idea? It's practical and guarantees a great snack for a party. So, to check out more practical recipes, also see how to make it👇👇👇

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