Banana Cake Recipe
Simple and quick banana cake recipe, perfect to sweeten your afternoon coffee. Come and see how to make it!
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Time 40 minutes
Makes up to 12 slices
Check out the step-by-step instructions below for the ingredients needed to prepare this mouth-watering recipe:
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Ingredients
- 3 dwarf bananas
- ½ cup of soybean oil
- 3 eggs
- ½ cup of cornstarch
- ½ tablespoon baking powder
- 1 ½ cup of sugar
- 2 cups of wheat flour
- 1 cup of milk tea
- 1 tablespoon ground cinnamon
Now, with the ingredients in hand, see how to proceed with the recipe.
How to Make Banana Cake Using a Blender
First of all, the oven must be preheated to 180 degrees. And here's the recipe!
- First, beat all the liquids together: eggs, oil and milk.
- Then add sugar. Let it beat for 2 minutes.
- Then slice the bananas and add to the blender to mix.
- Place this mixture in a container so you can gently add the other ingredients.
- Add the cornstarch using a sieve and mix well.
- Add half of the wheat flour, also sifted, and mix until smooth.
- Also, add the remaining flour using the sieve.
- Mix until the appearance is uniform.
- Using a sieve, add the baking powder and mix gently until it is mixed with the dough.
- Finally, with the greased and floured pan, pour the mixture into it.
- Place in the oven and leave for 40-50 minutes.
Roof
If you want this recipe to come out perfect, choose ripe bananas, so the cake will be sweeter. To make it even better, you can add a cinnamon syrup with sugar. To do this, before putting the cake in the oven:
- First, take a plate and put sugar and cinnamon powder on it.
- Mix these ingredients well.
- With the cake already in the pan, sprinkle the mixture.
- Then, just put the cake in the oven and wait.
See how simple it is! In short, all you need is these ingredients at home and the enthusiasm to get your hands dirty. So, to ensure that the recipe comes out perfect, mix the dry ingredients very carefully, which are cornstarch, flour and baking powder. Finally, these are the most delicate ingredients to ensure that your cake doesn't end up looking flat and doesn't rise well, which will ruin your leisure time in the kitchen.
Banana cake is perfect to enjoy with your afternoon coffee!
The darling, sweet and tasty. The easiest fruit to peel is the key to the simplicity of this recipe. You know when everyone forgets that there is a banana in the fruit bowl, and the fruit sits there counting the days until it goes bad and has to be thrown away. In other words, this is already one of the countless reasons for you to get rid of the bunch and make a banana cake with the following recipe for everyone at home to enjoy at afternoon tea.
Banana cake can certainly be a versatile and different choice to complement a snack and to entertain guests. It is healthy and breaks away from the routine of making cakes with ready-made batters and limited creativity. Get out of your comfort zone and learn how to make a recipe that will surprise you and earn you a good reputation as a good cook.
If you liked the recipe, share it with anyone you think would love to eat this cake. Also, invite them over for a snack and make the preparation time a carefree and relaxing ritual. Making the day lighter and more enjoyable.
So, are you looking for more inspiration for making coffee with your family? Check out how to do it too👇👇👇