Bean soup with noodles: a simple and nutritious recipe

Maybe you ate bean soup with noodles as a child, and even if you didn't, eating this dish when you're older can bring back a taste of your childhood that you've long forgotten about.

Furthermore, the simplicity of the recipe makes it possible to prepare it in a short time, without compromising the nutritional value.

This fusion of basic ingredients,accompanied by vegetables and seasonings, results in a dish that pleases different palates and provides a complete and satisfying meal.

Make your own bean soup with noodles

And so that you can make bean soup with pasta and prepare a delicious, very simple and nutritious dish, we have brought you the step-by-step recipe.

You will need the following ingredients:

• 2 tablespoons of oil;
• 2 tablespoons chopped parsley.
• ½ teaspoon of salt;
• 9 cups of water, or 1.8L;
• 1 cup of pasta type Hail Mary;
• 2 sachets of ready-made bean seasoning;
• 1 cup of carioquinha beans, soaked for 2 hours;
• 1 piece of ground beef or 300g;
• 1 clove of chopped garlic;
• 1 small onion, chopped.

In a pressure cooker, add the oil and heat over high heat until hot. When hot, add the onion and garlic and sauté for two minutes or until the onion becomes transparent.

Once it is well browned, add the meat and fry for 15 minutes without letting it burn, turning it on all sides so that it is well cooked.

When frying, add the beans, bean seasoning, salt and water, cover the pan and let it cook over medium heat for at least 30 minutes.

After the time has passed, turn off the heat and wait for the pressure to release before opening the pan. Be very careful at this point so that the pan doesn't explode!

Remove the meat, place it in a pot or bowl and shred it, then set aside. Place the beans in a blender and blend for 2 minutes or until completely smooth.

When you turn this bean paste, put it and the shredded meat back into the pan, add the noodle and let it cook for 15 minutes. You don't need to cover the pan, you can just leave it half open.

After 15 minutes, remove from the heat, add parsley on top and serve to your family, guests or friends who will enjoy this meal with you.

If you want to enhance your recipe, you can also add meat, potatoes, carrots and other vegetables. If you're not a meat lover, you can also add chicken.

The bean soup with noodles recipe is perfect for children and babies who are teething, because it is a paste with soft pieces of noodles.

It ends up being a nutritious meal for babies and very practical, both to prepare and to give to them due to its consistency.