The best easy recipes to make yourself for beginners

For those who are just starting out in the cooking world, knowing the easy recipes to make on your own will greatly contribute to the final result! After all, everyone loves to enjoy good food.

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Facing a kitchen seems like a very difficult thing to do when you are alone, but with the revenues you'll figure it out easily.

Therefore, the Kitchen Manual selected 6 great easy recipes to make yourself that you can't miss, check it out right now!

receitas fáceis de fazer sozinha

Discover easy recipes to make yourself

MEAT ROULADE

In fact, the Swiss roll It's a culinary classic and anyone who thinks its recipe is complicated is wrong, try it out for yourself!

Ingredients:

  • Ground beef – 1/2 kg
  • Onion soup – 1 packet
  • sliced ham
  • sliced cheese
  • Green seasoning
  • Salt to your taste

Method of preparation:

  1. First, season the ground beef using onion soup, green seasoning and a pinch of salt.
  2. Then, place the meat that you just seasoned on a sheet of aluminum foil, or you can also use parchment paper.
  3. Then, roll it out using a rolling pin, leaving a height of approximately 1 cm.
  4. With this meat wrapped in ham and cheese, you can also add corn, peas and cream cheese.
  5. Then roll the meat using aluminum foil (or butter), forming a Swiss roll.
  6. Finally, place it in the oven at a high temperature, leaving it for an average time of 30 minutes, or in the microwave for 15 minutes.

CHICKEN IN BARBECUE SAUCE

One chicken When done well, everyone is satisfied, this is one of those simple and flavorful recipes that everyone has to learn!

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Ingredients:

  • Chicken breast – 1 kg of fillet 
  • Barbecue sauce – 1 sachet  
  • White onion – 1 unit
  • Garlic – 2 cloves
  • Black pepper – 1 tablespoon
  • Butter – 1 tablespoon
  • Salt – 1 teaspoon

Method of preparation:

  1. Before you leave a pan (medium size) greased with butter, preheat your oven.
  2. Then cut the chicken breast into small pieces, season with a pinch of salt and pepper and place in the pan.
  3. Once you have chopped the onion and garlic, rub it into the chicken pieces and add the barbecue sauce over it.
  4. To finish, bake for around 30 minutes (180°C) and then it will be ready!

HAM AND CHEESE LASAGNA

Lasagna It is a traditional dish at celebrations and get-togethers, we can only guarantee that beginners cannot go wrong here.

Ingredients:

  • Lasagna noodles – 1 package
  • Mozzarella cheese – 500 g
  • Sliced ham – 300 g
  • Tomato sauce – 2 cans
  • Milk – ½ liter

Method of preparation:

  1. Start by pouring a portion of tomato sauce into a dish, and on top of it add a layer of lasagna pasta, spaced out. As the pasta grows as it cooks, you need to leave spaces.
  2. Then, add a layer of ham and cheese on top. After you do this, assemble in the same order: the dough, the ham and the cheese, finishing with a portion of cheese.
  3. Once you have finished assembling, gradually add the milk. Wrap the lasagna in aluminum foil and place in the oven at medium heat for 30 minutes.
  4. After this time, remove the aluminum foil and return to the oven until golden brown and then serve.

SPAGHETTI CARBONARA

This spaghetti is one of the best recipes we have, whether for its flavor or practicality. The spaghetti is ready in 30 to 45 minutes, enough to not take too long in the kitchen.

Ingredients:

  • Bucatini Pasta – 500 grams (holey)
  • Chopped onion – 1 unit
  • Olive oil – 4 tablespoons
  • Butter – 2 tablespoons
  • Nutmeg – 1 pinch
  • Ham – 200 grams
  • Sliced carrots – 6 units
  • Water – 1/4 cup
  • Grated parmesan cheese – 1/4 cup
  • Salt to your taste
  • Black pepper to taste

Method of preparation:

  1. First of all, cook your pasta. Then, sauté the onion in olive oil.
  2. Then mix in the butter and remaining ingredients, except the cheese, cooking it so the carrots can soften.
  3. Finally, add the pasta, mix well and sprinkle with cheese, serving immediately.

BLENDER CAKE

Obviously, this list couldn't leave out a practical and delicious recipe for blender cake, many people don't refuse a generous slice.

Ingredients:

  • Eggs – 3 units
  • Oil – 1 teacup
  • Milk – 1 and ½ teacup
  • Wheat flour – 2 cups
  • Yeast – 1 dessert spoon
  • Salt to your taste
  • Filling of your choice (vegetables, chicken, bacon, cheese, etc.)

Method of preparation:

  1. Add all the items to a blender and blend until they have a uniform texture.
  2. After transferring this dough to the greased and floured pan, fill it with the option you chose.
  3. Now leave it in the preheated oven and bake for 30 minutes or until golden brown.

SOFT COCONUT CANDY

Finally, and to end with a flourish, we brought you a recipe for soft coconut which has no secret to doing.

Ingredients:

  • Condensed milk – 1 can
  • Fresh grated coconut – 1 cup
  • Milk – 1 and ½ teacup
  • Butter – 1 tablespoon

Method of preparation:

  1. Pour the condensed milk, milk, butter and grated coconut into a pan over medium heat.
  2. Then mix well with a spatula so that the coconut candy can come away from the bottom of the pan.
  3. Then transfer the coconut candy to another bowl and wait for it to cool before serving.

But, so, did you like these suggestions? easy recipes to make yourself?

So, check out our website, where there’s something to learn every day and make your kitchen routine easier!

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