Soft coconut candy: don't miss out on preparing this delicious recipe!
This is more than just a simple recipe, cocada mole, besides being served as a delicious dessert, also serves as a filling, cake topping and can even be sold, just a tip.
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Time 20 minutes (refrigerator)

Makes between 6 to 8 servings

Whoever invented cocada definitely deserves a trophy (you'll find out)!
Because it is a perfect dessert to eat with a spoon or as it is often used to fill cakes, truffles, etc.
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But the recipe for Kitchen Manual is the soft coconut which is a recipe that will leave you enchanted, it is very simple to prepare, many recipes that use coconut are great.
But nothing compares to a traditional coconut candy.
Ingredients to use in soft coke:
- condensed milk – 1 can
- fresh grated coconut – 1 cup of tea
- milk – 1 ½ cup of tea
- butter – 1 tablespoon
METHOD OF PREPARATION:
- First, in a pan, over medium heat, add the condensed milk, milk, butter and grated coconut. Then mix them all together with the help of a spatula. When it starts to come away from the bottom of the pan, turn off the heat.
- Finally, just pour it into a container that will be placed on the table and let it cool before serving, that's it and enjoy!
This recipe for soft coconut It is precious, because with coconut candy you can cover homemade cakes and even truffle them by inserting coconut candy in the middle as a filling.
For another tip The golden option is to serve them at birthday parties, as dessert cups, your guests will love them.
Even for those who want to earn extra income during the Easter period, soft coconut candy can be used to fill the easter eggs, how about this idea?
Do you know how coconut candy came about?
- Well, there are versions of how this wonderful sweet came about, one of these reports is that it came from Africa, brought on ships by enslaved black people, who were responsible for the daily chores on the sugar cane and coffee farms, where cocada began to be made.
- It was the night when the slaves gathered to dance and forget the violence they suffered and it was the time to enjoy the coconut candy and other sweets that they produced throughout the day. The coconut candy was made in large pots, in which the slaves grated the coconut and made the syrup, adding fruit.
- But others point out that cocada arrived in Brazil through exchanges between thousands of European immigrants, who, upon coming into contact with slaves, created cocada as a sweet with tropical fruit that spread throughout the Brazilian coast, being introduced by colonizers in the mid-16th century.
On our website you will not only enjoy good food and recipes, but also have a lot of information! Speaking of good food, here is a suggestion for 3 quick and easy desserts, check it out now!