Recipe for mince pie with mozzarella cheese

What's a very juicy and super filling pie recipe to learn? This is the proposal of this post, which features the minced meat pie with mozzarella cheese, simply perfect in flavor and texture.

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tempo-de-preparo-do-bolo-de-milho

Time 1 hour and 20 minutes

tempo-de-preparo-do-bolo-de-milho

Makes up to 10 servings

torta de carne moída com queijo mussarela
Minced meat pie with mozzarella cheese

Just like any well-made dish, a well-prepared pie makes any occasion tastier…

That's why our team worked hard to bring you a fantastic recipe!

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This pie recipe will definitely be on the list of your favorite recipes, both because of how easy it is to prepare and because of the incredible flavors of the pie. minced meat and the mozzarella cheese that comes together in this recipe, let's stop talking and continue with the steps!

Ingredients for minced meat pie with mozzarella cheese:

For the filling:

  • 1 tablespoon of oil
  • 3 cloves of garlic
  • 800 grams of ground beef
  • 400 grams of mozzarella cheese
  • 1/2 tablespoon of salt
  • 1/2 tablespoon paprika
  • 1 tablespoon vinaigrette
  • 1/2 teaspoon hot paprika
  • 1 onion
  • 3 tomatoes
  • 1/2 cup of water
  • 1/2 can of corn
  • Green scent to taste
  • Cream cheese to taste

For mass:

  • 3 eggs
  • 1/2 cup of oil
  • 2 cups of milk tea
  • 2 cups of wheat flour
  • 1/2 teaspoon salt
  • 1 tablespoon of chemical baking powder

METHOD OF PREPARATION:

  1. Start by adding the oil and garlic and fry in a pan, then add the meat, salt and let these ingredients lightly brown.
  2. Then add the paprika, vinaigrette and paprika, mixing well and add the onion, tomato and mix everything.
  3. As soon as they wilt, add the water and stir little by little so that the water can dry completely. Then add the corn, the green scent and mix. Book then.
  4. Then, into a blender jar, pour all the dough items and blend until the mixture is consistent.
  5. Finally, transfer half of the dough and fill it with mozzarella cheese and cover with the remaining dough. Finish with the cream cheese and place in the preheated oven (200 °C) for 50 minutes. Now just serve!

Not only do we wish you a good appetite, but also that after you have learned how to make pie can provide incredible moments!

O Kitchen Manual That's how it presents recipes for you to promote memorable opportunities within your kitchen!

Then also see other recipes, such as Blender pie with chicken which is unmissable!

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