Simple stuffed oven kibbeh recipe to make at home!

Making a kibbeh is something that not everyone dares to do, imagine making a recipe like this in the oven? Well, don't worry, we're going to show you a simple stuffed oven kibbeh recipe for you to rock in your kitchen!

We already know that there are many kibbeh fans out there, this is nothing new, but there is a very interesting recipe that will make you even more fans of this dish!

Because we are talking about the recipe for Simple stuffed oven kibbeh It's so good that you'll make it at home more than once, and the best part is that it's an easy recipe that you can't go wrong with.

So enough talk and come and discover all the details of this wonderful recipe.

Ingredients for the simple stuffed oven kibbeh recipe:

For the base of the simple stuffed oven kibbeh recipe:

• 1 kg of ground beef
• 500 g of wheat for kibbeh

For the seasoning:

• 1 sprig of parsley
• ½ sprig of mint (leaves only)
• 2 garlic cloves
• 2 units of eggs
• ½ teaspoon of olive oil
• 2 units of squeezed lemons

For the filling:

• 2 cups of cream cheese

METHOD OF PREPARATION:

1. First of all, soak the kibbeh wheat in water (700 ml of water) for an average of 2 to 3 hours, so that it softens well and doubles in size.
2. While the kibbeh is soaking, blend all the seasoning ingredients in a blender.
3. Then squeeze the kibbeh in a sieve and remove any excess water. Mix the ground meat with the kibbeh wheat. Add the seasoning you blended and mix until well combined.
4. Then, pour half of the kibbeh dough that covers the bottom of a baking dish. After that, create a layer using the cream cheese.
5. Once covered with the rest of the kibbeh dough, cut diagonally and drizzle olive oil over the top.
6. Finish by placing it in a medium oven and baking at 180ºC until golden brown.

Everyone will like it Simple stuffed oven kibbeh, even those who have never tried one and there will still be people wanting to repeat.

Traditionally, kibbeh is Serbian with some lemon slices that give it a very interesting touch, just a tip!

After all, the Kitchen Manual It's a website that brings easy recipes that we would never think of preparing at home, but with all the tricks and tips it all becomes very simple!

So, check out a simple and tasty chicken pâté that can accompany this dish!