Make a simple and tasty chicken pâté!

The manual will show you how to prepare a simple chicken pâté that is super economical and ready in just a few minutes, ready to serve and impress your guests!

Many times when we feel like eating something different, but that is practical due to our busy schedule, and not to mention those more elaborate recipes that require a lot of ingredients. That's why our team brought you the recipe for chicken pate that you do at any time of the day.

A very simple recipe to make is this pâté, besides being very light, you can enjoy it without feeling guilty. Take advantage and make the recipe chicken pate at Christmas dinner or any other special occasion. Check out all the information below to make this incredible pâté.

Ingredients to prepare simple chicken pâté:

• 1 carrot (cut into 4)
• ½ chicken breast (chopped)
• 1 tablespoon onion (grated)
• 2 tablespoons of mayonnaise
• 1 tablespoon parsley (chopped)
• Salt and black pepper to taste

METHOD OF PREPARATION:

1. First, in a pressure cooker, cook the chicken breast with the carrots and cover these ingredients with water. Place the pressure cooker on medium heat, leaving it for about 15 minutes once the pressure builds up.
2. After that, even with the chicken still wet, prepare to shred it (you can drain the broth) and leave the carrots mashed.
3. Transfer the contents of the pressure cooker to a bowl and add the other ingredients on the list. Mix well until they reach a homogeneous consistency.
4. Finish by placing it in a container or small dish and sprinkling with parsley or decorating as you wish. Then serve immediately.

O chicken pate can now be enjoyed and ensure the success of your meal, you'll see!

It is worth mentioning that this pâté works very well as an accompaniment to a more special dinner or lunch, otherwise tip golden is to serve as those very fancy starters, just imagine the finesse?

To the suggestions It doesn't stop there, the pâté is used to fill sandwiches, including these homemade sandwiches, which are very simple to prepare and go great with the pâté, because they are even more delicious and nutritious. This recipe can fill up to 4 of these sandwiches made with sliced bread.

Since we're talking about delicious breads, why not try making our recipe for wheat-free bread and no eggs which is impressively tasty and can be an option to use with the chicken pâté.