Super quick American pancake batter recipe
With a wonderful and mild flavor, the American pancake batter recipe is great for making filling combinations. The kids will love this magnificent recipe.
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Time 12 minutes

Makes up to 3 pancakes

Throughout Brazil, American pancakes are known in many regions and have acquired the Brazilian way of making them. But the fact is that they all have something in common: satisfaction, because when we try this dish we are delighted.
A American pancake batter It's a delicious, practical and affordable recipe, its ingredients are easy to find, and you probably have them all at home. This recipe is perfect for those days when you look at the cupboard and fridge and there's very little left.
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So, right now you want to see how to make this recipe!
Ingredients for American Pancake Batter Recipe:
- 1 and ½ cups of wheat flour
- 1 teaspoon of salt
- 1 tablespoon of sugar
- 3 teaspoons baking powder
- 1 unit of egg
- 1 and ¼ cups (tea) of milk
- 3 tablespoons melted butter
METHOD OF PREPARATION:
Base for the dough:
- In a bowl, add the wheat flour, baking powder, a pinch of salt, sugar, milk, egg and melted butter.
- Then, mix all these items very well, always scraping the sides of the container you used. Use a whisk or a fork to do this.
- To finish the dough, stir until you obtain a homogeneous mixture.
- So be careful that your dough does not reach a firm consistency, the ideal point we want is liquid. Because it is in the frying pan that the firmness will be achieved.
To bake:
- Choose to bake in a non-stick frying pan of your choice. Place the pan on the heat and add the butter until it melts completely.
- Then add the batter, which can be done in two ways: using the entire diameter of the pan or adding small amounts of batter to form smaller mounds. This will also depend on the type and size of the pan you use.
- Finally, flip the pancakes (the ideal time to do this is when air bubbles appear on the top of the batter) and check if they are turning golden so you can flip them.
- Once done, remove from heat and serve!
Additional Information: Our pancake has a neutral flavor, but it is neither salty nor sweet (if you want your pancake to be saltier or sweeter, just remove the sugar or salt).
This is great so you can add toppings and accompaniments. But you can also add flavor to the dough using ingredients such as cocoa powder, chocolate shavings, raisins or even grated cheese.
Since you have learned how to make the Recipe for American pancake batter or Pancakes can now be a hit in the kitchen, easy isn't it?
Because it's a snack that's ready quickly and can be prepared at any time of the day, it's great for breakfast.
How about leaving our kitchen full of recipes like these? Here at Kitchen Manual Do you know any more recipes like this? There is another recipe for pancake Very Brazilian, check it out!