Coconut cake in a blender with no secrets to make at home
Making coconut cake is very simple, but making a coconut cake in a blender is even simpler than you think.
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Yet another cake with so many benefits for you and everyone who eats it, coconut cake can bring you health, aiding digestion, strengthening the immune system and even improving heart health.
Frequent consumption of coconut also helps control diabetes, as the fruit is made up of healthy fats that regulate sugar levels.
In addition, another benefit that can be mentioned is the improvement in the appearance and health of the skin and hair of those who consume it. This is because coconut is rich in antioxidants that do the work of nourishing and hydrating both the skin and the hair.
Blender coconut cake recipe
Now, let's learn the perfect coconut cake recipe that can be easily made in a blender. And not only easily, but also extremely practical for those who decide to take the plunge.
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For this recipe you need ingredients that you can usually find at home, but if you don't have them, check out the list to go to the supermarket and get them:
Dough ingredients:
- 3 eggs;
- 1 tablespoon of baking powder;
- 2 cups of tea wheat flour;
- 2 cups of sugar;
- half a teacup of oil;
- 100 grams of grated coconut;
- 1 cup of milk.
Syrup ingredients:
- 200 milliliters of coconut milk;
- 1 tablespoon of sugar;
- 1 tablespoon cornstarch.
To prepare your dough, we will start by separating all the ingredients, and in a blender, place the eggs, sugar, oil and milk. Blend until the mixture is homogeneous.
Once you reach this point, add the grated coconut, wheat flour and yeast to beat together with the mixture.
Pour all the batter into a greased and floured pan and bake in a preheated medium oven for at least 40 minutes.
For the syrup, place the coconut milk, cornstarch and sugar in a pan, stirring the ingredients until it starts to boil.
And once your cake is ready, make holes with a fork and pour the syrup so that it penetrates the cake.
This recipe is easy and delicious, and is perfect for those who want to enjoy a homemade coconut cake without spending a lot of time in the kitchen.
You can serve it as a quick dessert for a family dinner or even as an afternoon snack.
This recipe is ideal for those who want something light to eat on a daily basis, it can even be a sweet treat for breakfast.
Furthermore, coconut is a very versatile fruit that can be consumed in countless ways, the blender coconut cake is just one of them, you can make many others and diversify your desserts.