Easy-to-make potato pie with minced meat filling

Learn the step-by-step recipe for a potato pie that is spectacular in flavor and very practical because it is super simple to prepare, come and see!

This is a very well-known dish in Spain, The potato pie It's called a tortilla there. But here it won over our team, who had to come and show us how to make this incredible recipe.

A potato pie It can be a main course option, a starter or a very fancy side dish.

We're going to make the pie recipe with ground beef filling so that it's the same as in the photo, it's mouth-watering, right?

So, check out all the details you will need to make this recipe below!

Ingredients to make Potato Pie:

For the pie:

• 1 egg
• 500 g of boiled and mashed potatoes
• 15 g unsalted butter
• 150 g wheat flour
• salt
• 1 egg yolk for brushing
• grated parmesan for sprinkling

For the filling:

• 1 tablespoon of olive oil
• half an onion, chopped
• 2 cloves of garlic, chopped
• 500 g ground beef
• salt
• 1 tomato, skinned and seeded, chopped
• 200 g chopped green olives
• 2 boiled eggs
• 1 cup of cream cheese
• 100 g grated cheese  

HOW TO PREPARE POTATO PIE:

1. To start the recipe, mash the potatoes and place them in a pan. Add the butter, egg, salt and wheat flour to the pan and mash again until you get a dough with a uniform consistency. Set aside.
2. Now, in another pan, add olive oil, onion and garlic, letting them brown, and then add the meat and tomatoes to the pan. Avoid the meat from clumping together and let the water drain out.
3. And then add the rest of the ingredients and mix them, except the grated cheese.
4. Next, take a baking dish and line it with half of the potato dough. Then, add the ground beef filling. Then, line it with the other half of the dough and sprinkle the mozzarella on top.
5. The last step is to place it in the preheated oven until golden brown, which will take around twenty minutes. Remove from the oven and serve immediately.

So be sure to try the recipe for potato pie that we just showed you, because your guests will thank you for giving them the opportunity to enjoy this fantastic recipe.

Because the Kitchen Manual It's more than a recipe website, here you have a virtual menu that makes your day-to-day life in the kitchen easier.

And if you liked this recipe with potatoes, you will also add it to your menu mashed potatoes with sour cream which will make your lunch even more wonderful.