Easy and creamy polenta with ground meat sauce

Learn this easy and creamy Polenta accompanied by an appetizing ground meat sauce, I'm afraid how can I refuse?

Many dishes are traditional local dishes, such as polenta, which is a typical Italian recipe but has become popular in Brazil, especially in the southern region of the country.

Our team brings you a recipe for easy polenta which combines perfectly with the ground meat sauce, a dish rich in flavor and satisfying for anyone who tries it.

Let's get down to business and show you how to make this wonderful recipe.

Ingredients to make easy Polenta with ground beef:

For the polenta:

•  2 cups of cornmeal (240 grams)
•  100 grams of margarine or unsalted butter
•  1 box of cream
•  1 liter of water
•  1 unit of onion
•  2 garlic cloves
•  1 envelope of meat broth
•  salt and black pepper

For the meat sauce:

•  500 grams of ground beef
•  100 grams of pepperoni sausage
•  300 milliliters of tomato sauce
•  1 large peeled tomato
•  1 unit of onion
•  2 garlic cloves
•  2 tablespoons olive oil
•  grated cheese
•  dried thyme
•  Black pepper
•  salt

METHOD OF PREPARATION:

1. First, put the meat broth dissolved in water in a pan and add the cornmeal little by little, and in the meantime stir and cook so the cornmeal can absorb all the water and detach from the bottom of the pan.
2. Then, turn off the heat, add the cream and mix, adding the flavor with salt and pepper.
3. Now make the meat sauce for your polenta, placing another pan over medium heat and adding the olive oil, chopped onion and garlic, and let them brown.
4. Then add the meat, seasoned with salt, pepper and thyme, frying it quickly until dry.
5. Add the tomato sauce, tomatoes and pepperoni cut into small pieces, to cook until we have a creamy broth (after adding these ingredients to the sauce, it is always a good idea to add a little hot water, if it is drying out).
6. So at this point, check the flavor of the meat sauce and adjust with salt and pepper.
7. Finally, serve the polenta with grated cheese sprinkled on top.

The recipe for easy polenta with minced meat sauce is ready to be enjoyed, bon appétit!

Because it is a perfect recipe for those cold days, and as you learned from this one here Kitchen Manual We bet it will be one of your favorite dishes!

While we're talking about favorite dishes, our virtual menu of recipes contains other proposals that you'll love.

So check out that we have other suggestions that can be served together with your polenta, the mulled wine It's a good tip.