Lemon mousse recipe that is simple and full of flavor

Lemon Mousse is a simple recipe and is quickly ready. One of those that will go on your list of favorite desserts.

There are several desserts that have lemon as the main ingredient, and they are generally a success. A lemon mousse It is at the top of the favorites, as we find this mouse on restaurant tables, parties and most importantly in your kitchen.

With how hot it is, the recipe for lemon mousse It fits like a glove because it is very refreshing. To prepare this mousse, you only need a few ingredients and everything goes in the blender, then it's ready! Check out all the details for your mousse right now.

Ingredients needed to prepare the lemon mousse recipe:

• Condensed milk: 1 can
• Sour cream: 1/2 box
• Lemon juice: 1 package of instant juice

METHOD OF PREPARATION:

1. The first step is to place the condensed milk, cream and 1 packet of lemon juice inside the blender cup. Then, beat for 5 minutes or until it becomes thicker.
2. Then, in bowls or on a platter, distribute the mousse and leave it in the refrigerator to gain consistency and chill for 2 hours or until it becomes firmer. Then serve and decorate to your liking, you can use lemon zest which adds a really beautiful touch.

Our lemon mousse It's ready to be served, and oddly enough it has a sensational texture and isn't too sweet.

The mousse is so perfect that you can add it to a lemon pie or add as lemon cake topping.

One suggestion is that you can make this mousse with passion fruit flavor. The step by step doesn't change anything, just put the condensed milk, cream and instant juice, all in the blender jar and blend for 5 minutes and it's ready.

Look, there's no excuse not to make this recipe, everything about it is very simple and apart from the incredible flavor it has.

A mega recipe suggestion is another powdered milk mousse super practical that you can't miss, find out how to do it by clicking here.