Panna cotta with strawberry sauce worthy of a restaurant dish

Learn right now how to make panna cotta with strawberry sauce, checking out all the ingredients and steps you need to make this incredible recipe!

Although panna cotta is an Italian dish, many Brazilians are passionate about this dessert that has taken over several restaurant menus here.

That's why our team makes a point of teaching the recipe for panna cotta with strawberry sauce which is a version full of flavor and also very easy to prepare.

The ingredients in this recipe are easy, like cream, sugar, gelatin and vanilla making everything easy. You will definitely want to make this recipe more than once!

Ingredients needed to make panna cotta with strawberry sauce:

• Cream – 500 ml
• Vanilla bean – 1 unit
• Sugar – 40g
• Cinnamon powder – 1/2 teaspoon
• Gelatin sheets – 15g
• Ripe strawberries – 4 units

METHOD OF PREPARATION:

1. Let's start the recipe in a pan, adding the cream, cinnamon, sugar and vanilla bean, cut according to size.
2. Then, put it on low heat and let it cook for 10 minutes, stirring constantly.
3. Then just remove from the heat and remove the vanilla bean.
4. So let the gelatin soak in the water for a few minutes and squeeze it well. Then add it to the pan and dissolve it in the cream.
5. Fill 4 pudding molds with this mixture and place in the freezer until firm, for at least 3 hours.
6. To serve the strawberries, clean them a little beforehand, washing and drying them carefully on paper towels and cut them in half.
7. Once you have slightly wet the bottom of the molds with hot water, remove them from the molds and place them on dessert plates. Finish by distributing the strawberries in these portions and serve.

When you serve panna cotta with strawberry sauce You will taste it and it will be nothing but praise!

A dessert like this requires a very special moment and even more so if it is accompanied by a delicious fruit syrup.

In fact, panna cotta is like a magic recipe, especially because its meaning is “cooked cream”, quite literally.

The world of desserts is full of incredible recipes, Kitchen Manual is the right place to find recipes like this…

For example, here you will find the recipe for Banana Banofee, which is a pie with flavor, crunchiness and lightness!