Green Corn Curau: the easiest recipe to make
São João is one of the best times of the year and there are several typical dishes that are popular, green corn curau is certainly on that list
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Time 25 minutes
Makes up to 15 slices
You don't have to wait for the month of June to be able to eat typical food. That's why we've put together a recipe from São João's biggest stars.
Green corn curau is very simple to make, as well as being delicious in flavor! Corn is life, there is a recipe for it cake and so many good things.
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Pay attention to the ingredients that this recipe contains, enjoy and learn so you never have to for São João!
Ingredients:
- 6 ears of green corn
- 1 liter of milk
- 1 cup of sugar
- Cinnamon powder to taste
METHOD OF PREPARATION:
- First of all, scrape all the corn cobs and in a blender add the milk, sugar and corn and beat all these ingredients.
- Then use a sieve to take this mixture and sift it, then place it in a pan and heat and stir until it thickens.
- Finally, you can put it in a large mold or in individual portions, now just leave it in the fridge for 1 hour and if you wish, serve it with cinnamon.
We confidently believe that this recipe will be a success in yours and who knows, even in the neighborhood, it will be a sensation!
Well, now imagine this Green Corn Curau accompanied by that coffee wonderful, in a late afternoon, is there anything better?
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