Fluffy blender cornmeal cake: see how to make it

If you miss the cakes your grandmother made, let's see a delicious recipe for fluffy cornmeal cake with a blender.

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This is to bring back a taste of childhood mixed with the warmth of eating something that reminds us of good times.

You will learn a simple and practical recipe that guarantees a perfect result every time. In addition, we will share valuable tips to perfect your skills in the art of homemade confectionery.

Bolo de fubá de liquidificador fofinho: veja como fazer

Fluffy blender cornmeal cake recipe

Now let's see how to prepare a fluffy, soft and very tasty cornmeal cake recipe.

Start by seeing what the ingredients are:

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  • 2 cups of tea Corn meal;
  • 1 tablespoon of chemical baking powder;
  • 1 and ½ cups of sugar;
  • 3 eggs;
  • 1 pinch of salt;
  • 1 cup of corn oil;
  • 2 cups of unleavened wheat flour;
  • 2 cups of whole cow's milk.

In the blender, add the milk, eggs and oil to beat until well mixed, then add the sugar and beat a little more.

When it is very homogeneous, turn off the blender, add the cornmeal and beat a little more so that it is well incorporated.

Right after turning it off again, add the wheat flour and salt to the blender as well.

Blend all the ingredients well in the blender, turn it off again and add the yeast.

This time mix with a spoon, as the yeast is more delicate and with a spoon it can be distributed evenly throughout your dough.

This helps ensure that the yeast is activated consistently and that fermentation occurs properly during baking.

Grease and flour a pan with butter and flour respectively, and after you finish mixing the yeast, add the dough to the greased pan.

Place the pan in the preheated oven at 180° C and let it bake for at least 35 minutes or until you see it has risen.

A tip to enhance your fluffy blender cornmeal cake is to sift the cornmeal and flour, this way it becomes lighter and fluffier when preparing your dough.

And you can also add a little bit of anise to accentuate the flavor, but not too much so that it doesn't steal the show instead of the cornmeal.

With this delicious cake, you can prepare afternoon teas with much more flavor and comfort throughout the day. Serve with coffee, chocolate milk and even tea, these are delicious mixtures that add a lot.

Invite your family, friends or enjoy a moment alone to enjoy the delicious cornmeal cake with a cup of coffee in the morning or afternoon.

Don't be afraid to customize the recipe by adding a touch of cinnamon or grated cheese for a unique flavor.

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