Popcorn recipes with powdered milk: see how easy it is to make!

Eating popcorn is always a good idea, it is very easy to prepare and also very economical. In addition, we can have several recipes for popcorn with powdered milk that you can check out here in this post.

A popcorn It is a very traditional snack option that brings benefits to our health. However, they have gained new flavors with gourmetization, taking on new shapes and flavors.

In fact, many people make them to sell, because they have different flavors, creativity was more stimulated with the Nestle milk popcorn that you will learn and do in your kitchen, let's learn some really cool recipes?

Discover popcorn recipes with nest milk

So check these out popcorn recipes with nest milk to rock the movie or make some extra cash:

SIMPLE POPCORN RECIPES WITH MILK NESTLÉ

Ingredients:

• Popcorn kernels – 1 cup 
• Oil – 1/2 cup
• Water – 1 cup
• Sugar – 1 cup
• Powdered nest – 1 cup of milk

Method of preparation:

1. Start by placing oil, water, sugar and popcorn in a large pan and continue stirring everything very well.
2. Then, continue stirring over high heat until the popcorn starts to pop, which can take about 15 minutes, taking care to avoid accidents.
3. Then, with the heat on low, cover the pan, just stirring it occasionally (shake your pan), stop when you no longer hear the sound of popcorn popping.
4. Wait about 5 seconds for them to finish popping and remove from the heat.
5. Once the popcorn is ready, it will caramelize and become stuck together with the syrup. Finally, transfer it to a container and add the Ninho milk, mixing it.

POPCORN RECIPE WITH MILK NESTLÉ AND CHOCOLATE

Ingredients:

• Chocolate powder – 7 tablespoons
• Sugar – 4 tablespoons
• Margarine – 1 tablespoon (with or without salt)
• Milk – 1/2 cup
• Ready popcorn corn
• Powdered milk to taste

Method of preparation:

1. First, make your popcorn as normal.
2. To make the syrup, prepare a mixture with all the items (chocolate powder, sugar, margarine and milk) placing on low heat and stirring constantly until it reaches a nice creamy consistency.
3. Once ready, pour the syrup over the popcorn and don't be surprised if it becomes soggy, as it will dry out and become crispy.
4. Sprinkle powdered milk on top before they cool and they're ready.

NUTELLA POPCORN

Ingredients:

• Sugar – 2 cups
• Water – 1/2 cup
• Nutella – 3 tablespoons
• Ready popcorn corn

Method of preparation:

1. Start by pouring the sugar, water and Nutella into the (large) pan, mixing over medium heat until it reaches the syrup stage (this stage is when you lift the spoon and the mixture no longer “drips”, on the contrary it should be like a thread).
2. Then, remove from the heat and immediately add the ready popcorn, and keep mixing until the popcorn is covered in sugar syrup.

OVOMALTINE POPCORN

Ingredients:

• Sugar – 1 cup
• Water – 1/2 cup
• Butter – 1 tablespoon (or margarine)
• Ovomaltine – 1/2 cup
• Ready popcorn corn

Method of preparation:

1. Make this recipe with a large pan containing the sugar, water and butter, leaving everything mixed over medium heat so that the mixture takes on a slightly yellowish appearance.
2. As soon as you remove it from the heat, immediately add the popcorn and mix until all the popcorn is covered in the sugar syrup. Finally, add the Ovomaltine and mix it in.

POPCORN WITH MILK NESTLÉ AND WHITE CHOCOLATE

Ingredients:

• Ready popcorn kernels – 1 cup 
• Water – 1/2 teacup
• Oil – 1/2 cup
• Sugar – 1/4 cup  
• White chocolate – 200g

Method of preparation:

1. While you prepare your popcorn, continue to melt the white chocolate in the microwave, doing this in 30 second increments on high power.
2. As soon as the popcorn has finished popping, pour it into a large bowl and add the melted chocolate to it and mix well.
3. Then sprinkle enough powdered milk so that the popcorn is nice and dry. Then let it cool so you can serve it and enjoy it.

POPCORN WITH MILK NESTLEY AND CARAMEL

Ingredients:

• Ready popcorn kernels – 1 cup 
• Sugar – 1 cup
• Water – 1/2 cup
• Butter – 1 tablespoon (or margarine with or without salt)
• Ninho Milk – 1/2 cup (you can use other brands if you don’t have this one)

Method of preparation:

1. First of all, get your popcorn ready and set it aside right away.
2. Then to make the caramel topping, add the sugar and water to a pan.
3. Stir well and leave on medium heat so that the mixture can brown quickly and reach the thread point (as we explained in another recipe).
4. Once the point is reached, remove from the heat and add the butter and mix it in so that it can melt completely.
5. Then add the previously fried popcorn and mix until the caramel is spread one by one.
6. Once done, divide the powdered milk in half and add half and mix well again.
7. To finish this recipe, sprinkle the remaining powdered milk and make sure everything is mixed and spreads well over the popcorn.
8. Then just wait for it to cool and you can enjoy your colorful Nest Milk Popcorn.

So, what did you think of these recipes? popcorn with nest milk that we have set aside for you?

We at Kitchen Manual, we believe that with all this variety, they will provide many incredible moments. After all, those who already love popcorn will love it even more with these flavors!