Crepioca with cheese filling – See how to make it in 7 minutes

Today there is a recipe for the fitness crowd and for those who simply want to learn something new, crepioca with cheese filling is a great choice for that. Come check it out right now!

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tempo-de-preparo-do-bolo-de-milho

Time 7 minutes

tempo-de-preparo-do-bolo-de-milho

Makes up to 1 serving

crepioca com recheio de queijo
Crepioca with cheese filling

Crepioca is a delicious recipe that many Brazilians have added to their menus and diets. But the recipe for Kitchen Manual It uses mozzarella cheese in a very sensational way.

Thus, the crepioca with cheese filling There's mozzarella in both the dough and the filling, everything's good in one, right?

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In other words, we are not talking about a simple crepioca. That's why you'll learn this healthy recipe with all the details!

Ingredients to make crepioca with cheese filling:

  • 2 eggs
  • 3 tablespoons full of tapioca starch
  • 200g mozzarella cheese
  • 1 tablespoon of optional cream cheese
  • Salt to taste

METHOD OF PREPARATION:

  1. Start in a container by quickly beating the eggs using a wire whisk.
  2. Then add the tapioca starch (that package of dough ready to make tapioca), also adding the cream cheese and salt. Beat again until uniform.
  3. Now leave a slice of chopped mozzarella, do this with your hands and add it to the dough, mixing well.
  4. Afterwards, place over low heat in a non-stick or oil-greased frying pan, letting it heat up for 1 minute so you can add the dough.
  5. Finally, add this dough, waiting for it to come loose from the bottom of the pan. Then turn both sides to brown well. Add the filling with the remaining cheese and serve immediately.

Additional Information:

  • Ingredients: you can finish with a touch of grated cheese.
  • Fillings: In this recipe the filling is cheese, but you can use any filling you prefer and that you have at home, it is very good with guava paste and cheese.

Finally, yours is ready crepioca with cheese filling which can also be sweet and with chocolate, or savory, like a pizza filling or just with egg and tapioca, a basic crepioca.

This is a simple recipe that everyone loves. Another tip is to prepare it in discs and add a Bolognese sauce, making it like a crepioca pancake, you can’t even imagine how tasty it is!

But if you wish, the cheese can only be included in the filling, they are good either way!

In fact, cottage cheese makes this recipe even healthier and if you want, you can add it to the filling.

Since the subject is cheese, find out 5 super wonderful cottage cheese recipes here on our website!

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