How to make a milkshake with ice cream and milk?
Enjoying a delicious milkshake is something that many people love because of its cold and creamy taste, but have you ever wondered: how to make a milkshake with ice cream? Well, in this post you will find out.
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A drink made with an ice cream base (any flavor), milk and that topping that completes it all, the milkshake It has many fans all over the world and is also super versatile.
So the Kitchen Manual will show you how how to make milkshake with ice cream which has an extraordinary result and can even be prepared with different ice cream flavors!

How to make a milkshake with chocolate ice cream?
For those who love a chocolate milkshake and have always wanted to make one easily, we're going to give you a tip on opting for chocolate ice cream. good quality, a good coverage and also enhance with vanilla essence.
So, let's see how this recipe works in practice? Basically, you'll need the following ingredients:
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- Chocolate flavored ice cream – 5 scoops
- Chilled whole milk – 2 cups
- Chocolate powder soup – 3 spoons
- Ice – 5 stones
- Chocolate coating to taste
- Chantilly cream
- Granulated cashew nuts to taste
METHOD OF PREPARATION:
Start by blending the ice cream in a blender, add milk, chocolate powder, ice cubes and until it becomes creamy and homogeneous.
Then, place the chocolate topping in a glass bowl and add the milkshake. When finished, place whipped cream with granulated chestnuts.
Go beyond the chocolate milkshake and enjoy other alternatives
You can also prepare this milkshake with other ice creams, such as flakes, mango, lemon, cream, Neapolitan and coconut. The hard part is choosing a flavor and getting your hands dirty!
For example, vary in roof It will also combine the flavors. In fact, blend fresh strawberries with red fruits along with your favorite ice cream for a delicious dessert.
Also, another great tip is to freeze your fruits before making, this is one of the secrets that makes this drink very creamy.
The homemade flakes milkshake recipe is very easy, which also includes flakes-flavored ice cream and can be enhanced with condensed milk.
To do it is like this: Add the flake ice cream (3 scoops) and blend with milk (300 ml of whole milk), ice (3 ice cubes) and condensed milk (2 tablespoons). Once blended and creamy, you can serve it with chocolate flakes as well.
The Milkshake goes well with many accompaniments!
The kids will love it if you make it like a day of candy, and add the milkshake, preparing it with various treats, such as:
- Marshmallows
- Chopped chocolates
- Wafer cookies
- Chocolates
- Hot springs
- Granules
- Milk cream
And so, until those jelly candies, which go well with ice cream and look fun!
Milk shake: the story based on its creations
To have the fame it has today, Milkshake has undergone several advances… As well as creation of household appliances which were a great innovation at the time.
The first time the word milkshake was registered was in 1885. However, at that time it was a alcoholic drink, taking whiskey and eggs, which were served with a tonic, unlike how it is done today.
The Milkshake Recipe
In 1900, its preparation underwent subsequent changes, including in the drink the following: syrups chocolate, strawberry or vanilla.
But in 1930, it became a famous dish in Canadian and American stores recognized as “Malt shops”, frequented by students and reputed to have soda fountains.
The invention of the electric blender and the milkshake
When the electric blender It was invented that ice cream could be transformed into a milkshake. Because before that, it was a composition that mixed ice and milk, sugar and flavorings.
Only with the creation of the named beater “Cyclone Drink Mixer” produced by Hamilton Beach, where it was an engine that the drink gained the consistency closest to what it has today.
A milkshake with design and is one of the most manufactured, but from then on they became airier and with more foam
The refrigerators freon gas It was another device that contributed to history. It guaranteed the safety of the preparation and storage of the ice cream used, but today, due to damage to the ozone layer, it is no longer produced.
As soon as, Earl Prince invented this principle in 1936, creating a multiprocessor that could prepare 5 milkshakes at the same time. But, in 1949 the American chain, Dairy Queen, focused on ice cream, cake and cheesecake, which was the pioneer in adding milkshakes to its menu.
He was a machine salesman who, in 1950, acquired the exclusive rights to the machinery that increased the production of the drink in stores. McDonald's. Ray Kroc, who years later opened a franchise of this fast food restaurant and acquired the entire chain from the McDonald brothers, taking the brand to all parts of the world.
The milkshake gained international fame. For example, in the 1950s, drinking this drink in the buildings of Woolworth It was the most popular place. This chain went bankrupt in 1997, but left a legacy in sales, customer service and marketing.
Milk shake and its trip around the world
Above all, during this period when milkshakes took over the world, United Kingdom and the Australia embraced this drink.
Many people don't know, but this milkshake created a very common creation for us: the bendable straw. Joseph Friedman who invented it, noticing his daughter's difficulty while drinking a shake.
Because he couldn't reach the top of the straw, which was straight and in a raised cup, the inventor passed a screw through it, which, it's worth remembering, was made of paper, and using dental floss he made folds at the top, and the straw became foldable.
Furthermore, another creation was the thermal packaging which allowed you to order your milkshake and talk about the temperature of the drink.
Here you can see how simple the world of cooking is and finally put an end to the doubt of how to make milkshake with ice cream!